Lab No.

14B1020

Specifications

In this Lab., selected experiments in optics and waves, Atomic physics and modern physics are introduced. This includes the following experiments: - Frank hertz. - Electron diffraction. - e/m (Thomson method). - Atomic spectra. - Photoelectric effect. - Microwave. - Hysteresis. - X-ray (atomic levels involved in cooper; Kα and kβ emissions). - Velocity of sound in liquids as function of temperature. - Speed of light. - Michelson interferometer. - e/k.

Instruments

  • Base-parallel
  • Bench -optical
  • Block-synthetic-resine
  • Calorimeter-aluminum
  • Crystal lattice-graphite
  • Digital Gausemeter
  • Discharged tubes, different gases
  • e/m app.,valve CV5
  • Electromagnet (Coil)
  • Franck Hertz Oven
  • Franck Hertz setup
  • Franck hertz Tube on Plate
  • Franck hertz Tube Replacement
  • Frank hertz oven+tube
  • Holder for lens
  • Holder for tubes+Helmholtz coils
  • Hysteresis loop tracer
  • Hysterisis app.
  • Jack-lab
  • Lamp-Experimental 3+transformer
  • Lamp-sodium+transformer
  • Laser-He-Ne
  • Magnetic susceptipility meter MS2
  • Magnetic suscptipility furnace
  • Magnetic suscptipility Power supply
  • Magnetic suscptipility sensor
  • Magnetic suscptipility sensor double frequency
  • Michilson interferometer
  • Micrometer 0-25mm
  • Microwave apparatus
  • Multirange-demonstration
  • Oscilloscope 60MHz
  • Oscilloscope-10MHz
  • Oscilloscope-20MHz
  • Photocell with amplifire
  • Power supply AC/DC
  • Power supply-0-16VDc,.05-1.5A
  • Power supply-0-20VDc,0-25VAc
  • Power supply-1.5,6Kv
  • Power supply-6.6Kv
  • Power supply-7Kv
  • Power supply-universal
  • Reciever-microwave
  • Rheostate .75A,750ohm
  • Rheostate 2.3A,100ohm
  • Rheostate 5.7A,10ohm
  • Sound head & adapter BNC
  • Speaker-loud
  • Speed of Light setup
  • Switch-reversable
  • Transmitter-microwave
  • Tube-Electron diffraction
  • Tube-electron diffraction setup.
  • Ultrasonic generator
  • Ultrasonic pickup
  • Vernier calipper-plastic
  • Voltmeter-electrostatic,7.5Kv

Tel :

+972 9 2345113 (ext. 2459)

 

Supervisor